Mango Dishes & Drinks In Bangalore: 13 Places Going All Out This Mango Season

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It's time for the King of Fruits, and that means restaurants, bars, and cafes in Bangalore are creating everything from drinks to dessert using the good old mango. Some are even going out and introducing an entire mango menu, so without further ado, here are some of the must-try mango dishes in Bangalore this summer!

Here's A List Of Places Serving Mango Dishes And Drinks In Bangalore

Maize & Malt

Maize & Malt has collaborated with Effingut Pune to release a limited edition craft beer — The Ratnagiri Mango Ale-phonso. The ale-style beer is brewed by Effingut and crafted exclusively for Maize & Malt. We are told that this limited-edition drink has tropical notes thanks to the handpicked Alphonso mangoes from Ratnagiri. 

Price: INR 350 upwards 

When: Until May 31

Timings: 11:30 AM to 12 midnight

Rating: 4.5/5 on Google

The Kind Roastery & Brewroom

The Kind Roastery & Brewroom is doing a limited-edition Mango Seasonal Menu that features everything from salads to chaat, and smoothie bowls to lattes. 

What To Try: Sesame Glass Noodle Mango Salad, Tropical Avo Mango Chaat, Paradise Mango Smoothie Bowl, Mango Matcha Latte, and Summer Mango Madeleines. 

Price: INR 230 upwards

When: Until May 31

Timings: 8 AM to 11 PM 

Rating: 4.2/5 on Google

Grand Mercure Bengaluru At Gopalan Mall

To celebrate the mango season, the chefs at Grand Mercure Bengaluru at Gopalan Mall have curated a range of à la carte desserts that feature mangoes such as Banginipalli, Alphonso, and Totapuri. From Opera cakes to tarts, there are a lot of mango-inspired desserts for you to try. 

What To Try: Mango Pistachio Opera, Banginipalli Mirror Delice, Alphonso Coconut Rhapsody, and Seasonal Mango Tart

Price: INR 250 upwards

When: Until May 31

Timings: 12 Noon to 11 PM 

Rating: 4.4/5 on Google

Nasi and Mee

Nasi and Mee has curated a limited-time mango menu that is inspired by the flavours of Southeast Asia and beyond. Dubbed Mangga, which means mango in Malay, the menu features salads, fried chicken, sushi, curry, and mango-infused drinks. 

What To Try: N&M Mangga Salad, Ayam Goreng Berempah, Salmon & Avocado Sushi Roll, Mango Sticky Rice Roll, and Mango Bubble Tea

Price: INR 270 Upwards  

When: Until May 31

Timings: 12 Noon to 11 PM 

Rating: 4.8/5 on Google

Chinita Real Mexican Food

Chinita has a summer menu that features the season's star ingredient, mango. From mango-infused Guacamole to salads, there are a lot of drinks that will complement all the Mexican flavours you will be trying out. Oh, and don't miss out on the Flan to end your meal. 

What To Try: Mango Guacamole, Mango Margarita, Spicy Jalapeno Salad

Price: INR 340 upwards 

When: Until May 31

Timings: 12 Noon to 11 PM

Ratings: 4.3/5 on Google 

Shangri-La

The three restaurants in Shangri-La — b Cafe, Ssaffron, and Lobby Lounge — are doing their own versions of mango season with b Cafe doing a special Sunday brunch every Sunday, while Ssaffron has a mango thali, and Lobby Lounge has a mango-inspired high-tea.   

What To Try: Mango Bread, Mango Palak Saag, Mango-infused Chicken, Aam Ras Panna, and Mango Tart

Price: INR 799 upwards

When: Until May 31

Timings: 9 AM to 9 PM 

Ratings: 4.6/5 on Google

Magnolia Bakery

Magnolia Bakery is adding the King of Fruits to its dessert menu, and we are here for it. The limited-time menu will be available at all their outlets, and if you are looking to truly indulge, then nothing like jamborees to puddings, and cheesecakes, right? 

What To Try: Mango Jamboree, Mango Pudding Parfait, and Vanilla Cheesecake with Mango Compote

Price: INR 300 upwards

When: Until May 31

Timings: 10 AM to 11:30 PM 

Ratings: 4.3/5 on Google 

The Fatty Bao

The Fatty Bao is highlighting mangoes this summer with their Asian flavours. So think sushi, nigiri, and Asian salads. Plus, they are also doing a series of drinks and desserts that feature mango heavily.  

What To Try: Mango Maki, Mango Nigiri, Mango Bloom, Mango Cheesecake

Price: INR 400 upwards

When: Until May 10

Timings: 12 Noon to 3 PM and 7 PM to 10:30 PM 

Ratings: 4.3/5 on Google

Sawari India

The newly launched North Indian restaurant in Hennur is doing a seasonal menu that features Mango in various dishes. The restaurant focuses on traditional cooking techniques and this seasonal menu features drinks and desserts that range from lassi to kulfi. 

What To Try: Mango Lassi, Aam Panna, Mango Kulfi, Aam Rabri, and Alphonso Mango Ice Cream 

Price: INR 300 upwards

When: Until May 31

Timings: 12 Noon to 12 Midnight

Ratings: 4.6/5 on Google

Long Boat Brewing Co.

Long Boat Brewing Co. is bringing back its popular Mango Wheat Beer just in time for the Mango Season. This craft beer is made using mangoes sourced from local agriculturists. We are told that this wheat ale has a smooth, creamy texture along with tropical and mildly sweet notes. 

Price: INR 350 upwards

When: Until May 31

Timings: 12 Noon to 12:30 AM

Ratings: 4.5/5 on Google

Dolci

Dolci has taken the mangoes this season and run with it because their dessert menu goes all out when it comes to packing in the most amount of mango. From tres leches that feature mango to tarts and cakesicles to Swiss rolls, there's mango in everything. 

What To Try: Mango Coconut Tres Leches, Mango Semi Freddo, Mango Berry Cheesecake, and Mango Pavlova

Price: INR 300 upwards

When: Until May 31

Timings: 8 AM to 11 PM 

Ratings: 4.3/5 on Google

Sheraton Grand Bangalore Hotel at Brigade Gateway

Lobby Lounge and Executive Sous Chef Sunil Kumar P have curated a Mango Menu that features plenty of desserts. From combining matcha with mango to classic desserts like cheesecake and tarts, there are a lot of mangoes you can dig into in dessert form here. 

What To Try: Matcha and Mango Petit Gâteaux, Mango Cheesecake, and Mango Tart

Price: INR 450 upwards

When: Until May 31

Timings: 11 AM to 11:30 PM 

Ratings: 4.5/5 on Google

Sozo Skyline

The Asian restaurant is bringing a Mango menu to the table full of tropical flavours in cocktails and summer-inspired small plates. The summer cocktails are perfect for the kind of summer Bangalore is having, with the 17th-floor location, nothing like sipping these on a cool evening.  

What To Try: Asian Tutti Fruity Salad, Sozo Special Yasai Mango Sushi, Mango Mousse, Frozen Mango Margarita, and Fresh Mango Martini 

Price: INR 299 upwards

When: Until May 31

Timings: 11:30 AM to 1 AM

Ratings: 4.3/5 on Google

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An Instagram-addict who’s also an aspiring chef, a foodie, and a comic book geek who binge watches The Simpsons every week.